E&S Fish Company Menu

4.6 - EWN Awards
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Culinary Philosophy

E&S Fish Company offers a focused menu that showcases a selection of the freshest seafood available. The dinner menu features mouthwatering appetizers like the crab cake, tuna tower, and refreshing Blue Point oysters in a ½ shell, each enticing and full of flavor. As part of your entrée, a house salad or soup is included, setting a solid foundation for the main course.

For the main plates, diners can explore numerous fish house features such as prosciutto-wrapped monkfish, red snapper en papillote, and white wine poached wild salmon. A standout option is the custom-made fish entrée, allowing diners to pick their fish straight from the cabinet. This menu fosters a unique interaction between you and your meal, making every visit a personalized experience. Overall, there are eight various plates to discover, each promising a fresh taste and quality preparation.

About E&S Fish Company

E&S Fish Company resides at 311 N 2nd St in St. Charles, a sunny venue conveniently situated within a bustling strip mall. This spot fills a niche for seafood enthusiasts in the area, providing a relaxed dining experience that feels both welcoming and familiar. The decor, highlighted by fish designs, complements the dining atmosphere, emphasizing the seafood theme without being overbearing. Families can easily navigate the wheelchair-accessible features, ensuring everyone can enjoy a meal together.

The restaurant prides itself on not just its food, but its quick service and friendly staff. Reservations are accepted, making it a convenient choice for dinner plans or special occasions. With ample free parking options nearby, diners can focus on enjoying their meals while leaving the hassle of finding a spot behind.

I love how E&S Fish Company embraces its community with a laid-back approach, perfect for bringing friends and family together over shared plates of delicious seafood.